Courses
1.General Baking and Advanced Baking  
2 General Bread and Advanced Bread  
3 General Cake and Advanced Cake  
4 Cake Decoration  
5 Cookie Course and Pie  
6 Chinese Pastry 
7 Bakery Training  
8. Kids Can Cook 
9. Day Course 
10. Private Coure 
Promotion 
Half Day Course 
 

9. Day Course

 
1.Premium Nut Brownie / Cherry Cheese Pie
 

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2.Snow cookie/ Florenitine cookie
 

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3.Cake Decoration
 

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4.Cake Decoration
 

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5.Roll Pistachio's Taro / Duo Berry
 

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6.Sweet & Sour Croissant
  (Onion caramel, Bacon bar-B-Q, Almond, Raspberry Cream Cheese)

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7.Opera Cake 2,500
 

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8.Roti krob prik pao Moo yong / Moo Yong bacon pun krib.
 

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9.Rose pay with maccadaming taro filling / Rain bowpiat with sweet potatoes and salted egg yolk
 

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10.Mix Basket Buns
 

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11.Cherry Cheese Pie / Fruity Roll
 

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12.Rancy Roll Cake
 

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13. Macaron Style Italian
 

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14.Cup Bread (New)
 

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15. Cartoon Steam Cake (New)
  - Orange Filling
- Raspberry Filling
- Young Coconut Taro Filling
- Young Coconut Pandant Filling


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16. White Rose Piat / Smoky Flaky Pastries
 

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17. Snow skin mooncake (Sesame taro filling, Red bean filling) 3,000 Baht (New)
 

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18.เชอรี่ชีสพาย/บานอฟฟี่พาย
 

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19. บรานี่มอคค่า / โฟสต์บราวนี่
 

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20. โรลฟรุตตี้โยเกิร์ต / เค้กลูกพรุนแครอท
 

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21. ขนมปังขาไก่พริกไทยดำ / ขนมปังซอสเห็ดทูน่า
 

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22. ขนมปังนมสด / ขนมปังฟรุตอัลมอนด์ / ขนมปังนมสดลูกเกด
 

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23. เลดี้ฟรุตตี้ (New)
 

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24. กระหรี่พัฟไส้ไก่ / ไส้ถั่ว
 

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25. Daily Doughnut (New)
 

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26. วอฟเฟิล/ ขนมโตเกียวไส้สังขยา,ไส้คัสตาร์ด
 

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27. ขนมเปี๊ยะควันเทียน / โมจิ
 

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